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The theme of the 2020 Cairns Indigenous Art Fair is The Cultural Evolution.
With a career spanning three decades, Adelaide-based Kirsten Coelho is the feature artist of this year’s South Australian Living Artists Festival (SALA).
In Kitchen Creations, Art Guide talks to artists about cooking. For the second part of this series, Sheridan Hart spoke to Bo Wong, Mike Bianco and Mark Valenzuela about channelling their energies into food and drinks, and they shared some of their favourite recipes.
Neil Frazer removes all human references from his seascapes; their imagery, form and execution evokes the extreme power of nature.
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